Ingredients
- 1/2 cup sour cream
- 1 tablespoon dijon mustard
- 1 1/2 teaspoons sugar
- 1 teaspoon fresh dill, chopped finely
- 1 tablespoon fresh chives, chopped finely
Recipe
- 1 in a small bowl combine all ingredients until well blended.
- 2 cover with plastic wrap and chill.
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