Ingredients
- 1 1/3 cups oil
- 2/3 cup vinegar
- 3 -4 garlic cloves (finely chopped)
- 2 teaspoons sugar
- 1 teaspoon basil
- 1/4 teaspoon oregano
- 4 tablespoons chopped chives
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon pepper
Recipe
- 1 place all ingredients in a jar with a tight-fitting lid, and shake vigorously.
- 2 keep refrigerated. makes 2 cups.
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