Ingredients
- Servings: 6
- 4 tomatoes, cored and quartered
- 1 cucumber, peeled and sliced 1/4 inch thick
- 1 green bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red bell pepper, sliced
- 2 -3 anchovies (optional)
- 12 black olives
- 1 medium red onion, thinly sliced
- 2 -4 tablespoons crumbled feta cheese
- 3/4 cup italian dressing
Recipe
- 1 combine everything except dressing in a large bowl. pour dressing over and toss.
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