asian crab and cuke salad

Ingredients

• Servings: 4
• 1 cucumber, sliced
• salt and ground black pepper to taste
• 1 (8 ounce) package imitation crabmeat, coarsely chopped
• 1 tablespoon vinegar
• 1 tablespoon soy sauce

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• place cucumber slices in a bowl and season with salt and pepper. toss in imitation crabmeat. whisk vinegar and soy sauce together in a separate bowl. pour over the cucumber and crab mixture and toss to coat.