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Thursday, November 19, 2015

Sneaky Mommy's Chocolate Zucchini Cake

Ingredients

  • Servings: 1
  • 2 1/2 cups whole wheat flour
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cloves
  • 2 eggs
  • 1 cup sugar
  • 1/2 cup unsweetened applesauce
  • 1/2 cup vegetable oil
  • 3/4 cup apple juice concentrate, thawed
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 2 cups shredded, unpeeled zucchini
  • 1/2 cup shredded carrot
  • 1 cup chopped raisins
  • 1/3 cup chopped dates

Recipe

    Preparation Time: 30 mins Cook Time: 35 mins Ready Time: 3 hrs 5 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13 inch baking dish. whisk together the flour, cocoa powder, baking soda, cinnamon, baking powder, and cloves in a bowl; set aside.
  • beat together the eggs, sugar, applesauce, vegetable oil, apple juice concentrate, and vanilla extract in a mixing bowl until smooth. stir in the dry mixture alternately with the milk, then add the zucchini, carrot, raisins, and dates; stir until just moistened. pour into the prepared baking dish.
  • bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 35 to 45 minutes. cool in the pan set over a wire rack.

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