Grilled Kingfish

Ingredients

• Servings: 4
• 2 pounds whole kingfish, gutted and washed
• 2 cups italian-style salad dressing

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 3 hrs


• cover fish with water, refrigerate and let stand for 2 days. change water every six hours.
• two to twelve hours before fish is to be cooked, drain water and cover fish with salad dressing.
• heat a grill to medium heat. remove fish from marinade and place skin side down on grill. cook until meat is tender and flaky, about 20 minutes.