grilled okra salad

Ingredients

• Servings: 2
• 1/4 cup white vinegar
• 1 orange tomato, cubed
• 1/2 red onion, diced
• salt to taste
• 16 pods fresh okra

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• preheat an outdoor grill for medium-high heat, and lightly oil grate. combine the vinegar, tomato, onion, and salt in a bowl; set aside.
• cook the okra on the preheated grill until a few black areas have developed on its skin, about 5 minutes. toss the okra with the tomato mixture, and serve.