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Monday, August 1, 2016

Tuna Macaroni Salad

Ingredients

  • Servings: 6
  • 16 ounces macaroni
  • 2 (6 ounce) cans tuna, drained
  • 1 (15 ounce) can peas, drained
  • 1 (15 ounce) can carrots, drained
  • 1 (1 ounce) package dry ranch-style dressing mix
  • 1 cup mayonnaise
  • 1/2 cup milk
  • salt and pepper to taste

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 45 mins

  • in a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  • in a large bowl, combine pasta, tuna, peas and carrots.
  • whisk together the salad dressing mix, mayonnaise and milk. stir into pasta mixture. cover and refrigerate until chilled.

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