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Sunday, October 4, 2015

grilled marinated salmon

Ingredients

  • Servings: 4
  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 2 tablespoons sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon mustard powder
  • 1 teaspoon ground ginger
  • 1 teaspoon ground black pepper
  • 2 pounds salmon fillets

Recipe

    Cook Time: 45 mins Ready Time: 1 hr 45 mins

  • in a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger and ground black pepper.
  • place the salmon in a shallow, nonporous dish and pour the marinade over the salmon. cover and marinate in the refrigerator for at least 1 hour, turning occasionally.
  • preheat an outdoor grill for medium high heat and lightly oil grate.
  • grill the fish for about 3 to 4 minutes per side, or to desired doneness.

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