grilled marinated salmon
Ingredients
- Servings: 4
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 2 tablespoons sugar
- 1 tablespoon vegetable oil
- 1 teaspoon mustard powder
- 1 teaspoon ground ginger
- 1 teaspoon ground black pepper
- 2 pounds salmon fillets
Recipe
Cook Time: 45 mins
Ready Time: 1 hr 45 mins
- in a medium bowl, combine the soy sauce, vinegar, sugar, oil, mustard powder, ginger and ground black pepper.
- place the salmon in a shallow, nonporous dish and pour the marinade over the salmon. cover and marinate in the refrigerator for at least 1 hour, turning occasionally.
- preheat an outdoor grill for medium high heat and lightly oil grate.
- grill the fish for about 3 to 4 minutes per side, or to desired doneness.
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