Easy Crab Pasta Salad

Ingredients

• Servings: 12
• 1 (12 ounce) package rotini pasta
• 1 (10 ounce) package frozen peas, thawed
• 1 (8 ounce) can water chestnuts, chopped
• 1 (8 ounce) package imitation crabmeat, coarsely chopped - or more to taste
• 1 cup reduced-fat mayonnaise
• 2 tablespoons chopped fresh chives
• 1 tablespoon chopped fresh dill

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 30 mins


• bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse under cold water.
• combine peas, water chestnuts, imitation crabmeat, mayonnaise, chives, and dill in a large bowl; stir until evenly mixed. add cooled pasta and mix until coated.