sesame broccoli salad
Ingredients
- Servings: 8
- 2 tablespoons sesame seeds
- 1 1/2 pounds fresh broccoli, cut into bite size pieces
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 teaspoons sugar
Recipe
Preparation Time: 15 mins
Cook Time: 10 mins
Ready Time: 25 mins
- preheat oven to 375 degrees f (190 degrees c). toast sesame seeds for 3 to 5 minutes, or until the seeds begin to turn golden brown. set aside.
- bring a large pot of water to a boil. cook broccoli in boiling water for 3 to 5 minutes, or until desired tenderness. drain, and transfer to a large bowl.
- in a small bowl, whisk together the vinegar, soy sauce, sesame oil, sugar, and sesame seeds. pour over broccoli, and toss to coat.
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