Ingredients
- Servings: 4
- 1 pound cooked lobster meat, cut into bite-sized pieces
- 1/4 cup butter, melted
- 1/4 cup mayonnaise
- 1/8 teaspoon ground black pepper
Recipe
-
Preparation Time: 10 mins
Ready Time: 30 mins
- place the lobster chunks into a medium bowl, and pour the melted butter over. toss to coat, then stir in mayonnaise and season with black pepper. cover and chill for 20 minutes before serving.
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