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Sunday, August 14, 2016

nutty goat cheese bites

Ingredients

  • Servings: 24
  • 1 french baguette, cut into 1/2 inch slices
  • 1 (8 ounce) tub spreadable goat cheese
  • 1/2 cup finely chopped pecans
  • 12 red seedless grapes, halved

Recipe

    Preparation Time: 30 mins Ready Time: 30 mins

  • pour chopped nuts into a bowl, and set aside. spread each bread slice with approximately 1 tablespoon goat cheese. dip into the pecans to thoroughly coat the cheese. arrange on a plate, and push a grape half into the top of the cheese on each slice.

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