persian melon salad

Ingredients

• Servings: 12
• 1 honeydew melon, fruit removed with a melon baller
• 1 cantaloupe, fruit removed with a melon baller
• 1/4 watermelon, fruit removed with a melon baller
• 1 bunch grapes
• 1 pineapple - peeled, cored, and cut into chunks
• 2 tablespoons pickled ginger
• 1 cup fresh orange juice
• 1/4 cup fresh lime juice
• 1 tablespoon white sugar
• 1/4 cup chopped fresh mint
• 1 pint fresh strawberries, hulled (optional)
• 4 sprigs fresh mint for garnish

Recipe

Preparation Time: 30 mins Ready Time: 1 hr 30 mins


• combine the honeydew, cantaloupe, watermelon, grapes, pineapple, pickled ginger, orange juice, lime juice, sugar, and chopped mint in a large bowl; stir to mix evenly. cover the bowl with plastic wrap and refrigerate at least 1 hour.
• gently fold the strawberries into the fruit mixture. garnish with the mint sprigs to serve.