Ruby Red Layered Salad
Ingredients
- Servings: 8
- 1 (3 ounce) package raspberry flavored jell-o® mix
- 2 cups boiling water
- 1 (10 ounce) package frozen raspberries
- 1 pint sour cream
- 1 (3 ounce) package cherry flavored jell-o®
- 1 (8 ounce) can crushed pineapple, drained
- 1 (16 ounce) can whole cranberry sauce
Recipe
Preparation Time: 15 mins
Ready Time: 3 hrs
- dissolve raspberry gelatin in 1 cup hot water. add frozen raspberries, and stir until well mixed. pour into a glass bowl. refrigerate until almost firm, about 30 to 60 minutes..
- spread sour cream over firm gelatin. refrigerate.
- dissolve cherry gelatin in 1 cup hot water. stir in crushed pineapple and cranberry sauce. chill until partially set, about 20 to 40 minutes.
- spoon cherry gelatin mixture over sour cream layer. chill until firm, another hour or two.
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