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Wednesday, September 2, 2015

Western Salad

Ingredients

  • Servings: 12
  • 1 head iceberg lettuce, shredded
  • 2 cucumbers, sliced
  • 2 bunches green onions, chopped
  • 1 green bell pepper, chopped
  • 1 head cauliflower, chopped
  • 1 (16 ounce) package baby carrots, chopped
  • 1 head broccoli, chopped
  • 1 bunch radishes, sliced
  • 2 (15 ounce) cans ranch-style beans, drained
  • 1 (16 ounce) bottle ranch-style salad dressing
  • 1 (13.5 ounce) package nacho-flavor tortilla chips

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • place the shredded lettuce in a large, flat dish. layer with cucumbers, green onions, green bell pepper, cauliflower, baby carrots, broccoli, and radishes. pour drained beans over the vegetables. cover with ranch-style dressing, and top with nacho-flavor tortilla chips. cover, and chill until serving.

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