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Monday, August 15, 2016

sunflower chicken salad

Ingredients

  • Servings: 4
  • 2 cups cubed cooked chicken breast meat
  • 1 cup cubed cheddar cheese
  • 1/4 cup sunflower seeds
  • 1/4 cup thinly sliced celery
  • 1/2 cup seedless green grapes, halved
  • 1/2 cup mayonnaise
  • salt and pepper to taste

Recipe

  • in a large bowl combine the chicken, cheese, sunflower seeds, celery, grapes, mayonnaise and salt and pepper to taste. mix all together and serve on rolls or lettuce leaves, if desired.

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