Sunny Pepper Parmesan Rice With Spinach

Ingredients

• Servings: 8
• 2 cups uncooked instant rice
• 2 cups water
• 1 tablespoon vegetable oil
• 1 large orange bell pepper, finely chopped
• 1 cup red bell pepper, finely chopped
• 1 cup yellow bell pepper, finely chopped
• 3 tablespoons chopped sweet onion
• 2 cups torn baby spinach leaves
• 1 teaspoon garlic salt
• 1 tablespoon seasoned salt
• vinaigrette salad dressing to taste
• 1/2 cup grated parmesan cheese

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• place rice and water in a pot, and bring to a boil. let sit five minutes. fluff with a fork.
• heat the oil in a wok over medium heat. stir in the orange bell pepper, red bell pepper, yellow bell pepper, onion, and spinach. season with garlic salt and seasoned salt. cook 5 minutes. mix in cooked rice, vinaigrette and parmesan cheese. continue cooking until heated through.