Ingredients
- Servings: 6
- 6 frozen skinless, boneless chicken breast halves
- 1 (12 ounce) bottle barbeque sauce
- 1/2 cup italian salad dressing
- 1/4 cup brown sugar
- 2 tablespoons worcestershire sauce
Recipe
-
Preparation Time: 10 mins
Cook Time: 4 hrs
- place chicken in a slow cooker. in a bowl, mix the barbecue sauce, italian salad dressing, brown sugar, and worcestershire sauce. pour over the chicken.
- cover, and cook 3 to 4 hours on high or 6 to 8 hours on low.
Ready Time: 4 hrs 10 mins
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