greek salad iii

Ingredients

• Servings: 4
• 3 roma (plum) tomatoes, chopped
• 1 green bell pepper, sliced
• 1 small english cucumber, chopped
• 1 small onion, chopped
• 1/4 cup sliced black olives (optional)
• 2 ounces tomato basil feta cheese, crumbled
• 1/4 cup olive oil
• 1 teaspoon red vinegar
• 1 teaspoon lemon juice
• 1 clove garlic, minced
• 1/2 teaspoon dried oregano
• salt and pepper to taste

Recipe

Preparation Time: 20 mins Ready Time: 1 hr 20 mins


• in a salad bowl, combine the tomatoes, bell pepper, cucumber, onion and olives.
• whisk together the oil, vinegar, lemon juice, garlic, oregano, salt and pepper. let sit for 1 hour, occasionally stirring to blend flavors.
• pour dressing over salad, add feta cheese and toss before serving.