Yummy Potato Skins

Ingredients

• Servings: 4
• 1 1/2 tablespoons italian-style salad dressing
• 4 potato's peelings

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• preheat the oven to 375 degrees f (190 degrees c).
• scrub potato skins, and pat dry. place them in a medium bowl, and pour salad dressing over. toss to coat. spread the potato skins out in a thin layer on a baking sheet.
• bake for 20 minutes in the preheated oven, until crisp and golden.