Lemony Caesar Salad Dressing

Ingredients

• Servings: 12
• 3 cloves garlic, peeled
• 3 anchovy fillets
• 6 tablespoons grated parmesan cheese
• 1 cup extra light olive oil
• 1/2 cup fresh lemon juice
• 1 teaspoon dijon mustard
• 1 teaspoon dry mustard
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• place garlic, anchovies, parmesan cheese, olive oil, lemon juice, dijon mustard, dry mustard, kosher salt, and black pepper into a blender; cover and pulse several times to break up the garlic. blend until dressing is smooth and creamy, about 1 minute.