Chickpea And Edamame Salad
Ingredients
- Servings: 8
- 2 cups shelled edamame (green soybeans)
- 2 cups cooked chickpeas
- 1/3 cup minced red onion
- 1/3 cup minced red bell pepper
- 1/3 cup minced carrot
- 1/4 cup sunflower seeds
- 1/4 cup sweetened dried cranberries (such as ocean spray® craisins®)
- 1/3 cup olive oil
- 1/3 cup honey
- 1/3 cup apple cider vinegar
- 2 tablespoons mayonnaise
- 1/4 teaspoon celery salt, or more to taste
- 1/8 teaspoon cayenne pepper, or more to taste
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- mix edamame, chickpeas, red onion, red bell pepper, carrot, sunflower seeds, dried cranberries, olive oil, honey, vinegar, mayonnaise, celery salt, and cayenne pepper together in a large bowl.
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