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Saturday, August 29, 2015

Watermelon And Sesame Seed Salad

Ingredients

  • Servings: 6
  • 1 pound watermelon, seeded and cut into chunks
  • 1 (8 ounce) can water chestnuts, drained and halved
  • 1 3/4 ounces sesame seeds
  • 1 teaspoon salt
  • 1/2 bunch garlic chives, finely chopped
  • 1/2 bunch fresh cilantro leaves, chopped
  • 1/4 cup raspberry vinegar
  • 2 tablespoons sugar
  • 1 teaspoon sesame oil
  • 1 dash fish sauce

Recipe

    Preparation Time: 15 mins Ready Time: 1 hr 15 mins

  • combine the watermelon, water chestnuts, sesame seeds, salt, garlic chives, and cilantro in a large mixing bowl.
  • whisk the raspberry vinegar, sugar, sesame oil, and fish sauce together in a small bowl; pour over the watermelon salad mixture and gently toss to coat evenly. chill in refrigerator 1 hour to serve chilled.

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