asian noodle salad

Ingredients

• Servings: 4
• 8 ounces capellini pasta
• 1/2 pound shiitake mushrooms
• 1 red bell pepper, thinly sliced
• 1/4 cup rice vinegar
• 3 tablespoons soy sauce
• 1 tablespoon vegetable oil
• 1 teaspoon grated fresh ginger
• 1 tablespoon chopped fresh parsley

Recipe

Preparation Time: 15 mins Cook Time: 8 mins Ready Time: 23 mins


• cook pasta in a large pot of boiling water. meanwhile, clean, stem, and slice mushrooms. add mushrooms and red bell pepper during last 2 minutes of cooking. drain.
• in a small bowl, mix together vinegar, soy sauce, oil, and ginger.
• transfer pasta, mushrooms, and pepper to a serving bowl; toss with ginger dressing. sprinkle with parsley before serving.