pages

Translate

Sunday, March 27, 2016

Cranberry Salad Iii

Ingredients

  • Servings: 6
  • 2 cups cranberries
  • 2 large oranges, peeled and seeded
  • 1 carrot, chopped
  • 1 cup chopped pecans
  • 3/4 cup white sugar
  • 1 (8 ounce) can crushed pineapple, drained
  • 2 (3 ounce) packages raspberry flavored jell-o® mix
  • 1 cup boiling water
  • 1 cup cold water

Recipe

    Preparation Time: 15 mins Ready Time: 45 mins

  • in a food processor, combine the cranberries, oranges, carrot and pecans. process until finely ground; add sugar and pineapple, mix well.
  • in a mixing bowl, combine the gelatin and boiling water. stir until gelatin is dissolved and add cold water.
  • mix together the fruit mixture and gelatin; pour into dish or mold and refrigerate until chilled.

No comments:

Post a Comment