Ingredients
- Servings: 8
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons mayonnaise
- 2 tablespoons white sugar
- 1 (16 ounce) can whole cranberry sauce
- 1/2 cup chopped pecans
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 1/2 cup confectioners' sugar
Recipe
-
Preparation Time: 15 mins
Cook Time: 6 hrs
- in a large bowl, mix together the cream cheese, mayonnaise, sugar, cranberry sauce and pecans.
- in a mixing bowl, beat the whipping cream until stiff peaks form; add the vanilla and confectioners sugar. mix well and fold into cranberry mixture. refrigerate at least 6 hours before serving.
Ready Time: 6 hrs 15 mins
No comments:
Post a Comment