Ingredients
- Servings: 12
- 1/2 cup cinnamon red hot candies
- 1 cup water
- 1 (3 ounce) package cherry-flavored gelatin (such as jell-o®)
- 2 cups applesauce
Recipe
-
Preparation Time: 5 mins
Cook Time: 5 mins
Ready Time: 2 hrs 10 mins
- dissolve cinnamon candies in water in a saucepan over medium heat. mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. pour into a serving dish and refrigerate until set, about 2 hours.
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