Fruit Espuma (latin American Gelatin Foam)

Ingredients

• Servings: 5
• 1 1/2 cups water
• 1 (6 ounce) package raspberry flavored jell-o® mix
• 1 (12 fluid ounce) can very cold evaporated milk
• 1 cup fresh raspberries for garnish

Recipe

Preparation Time: 10 mins Cook Time: 5 hrs

Ready Time: 5 hrs 10 mins


• bring water to a boil in a small saucepan. stir in gelatin until completely dissolved, then place into refrigerator until cool (but not solid).
• pour evaporated milk into a large bowl, and whip with a hand mixer until fluffy and doubled in volume. while continuing to beat, slowly pour in cooled gelatin. when all of the gelatin has been incorporated, pour the mixture into a mold or bowl and chill until set, about 3 hours. once set, serve garnished with raspberries.