Sweet Pea And Dill Salad
Ingredients
- Servings: 4
- 4 cups blanched green peas
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons prepared horseradish
- 1 tablespoon dijon-style prepared mustard
- 1/4 cup chopped fresh dill weed
- ground black pepper to taste
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 2 hrs 20 mins
- gently pat peas with a paper towel to absorb any excess moisture. place peas in a large bowl.
- in small bowl combine the mayonnaise, sour cream, horseradish, mustard and 3 tablespoons dill weed. add to peas and toss to coat. sprinkle remaining dill over top. cover and chill for at least 2 hours before serving.
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