The Yummiest, Tastiest Raspberry Jell-o® Salad
Ingredients
- Servings: 1
- 1 (6 ounce) package raspberry-flavored gelatin mix (such as jell-o®)
- 1 cup water
- 1 (8 ounce) can crushed pineapple
- 1 cup cold water
- 1 (21 ounce) can raspberry pie filling
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1/2 cup confectioners' sugar
Recipe
Preparation Time: 15 mins
Cook Time: 5 mins
Ready Time: 4 hrs 20 mins
- put gelatin mix into a large bowl.
- mix 1 cup water and crushed pineapple together in a saucepan; bring to a boil and immediately pour over the gelatin mix. stir the mixture to dissolve the gelatin mix; add cold water and raspberry pie filling. stir the mixture and pour into a 9x12-inch dish.
- cover dish with plastic wrap and refrigerate until the gelatin layer is set, about 4 hours.
- whip cream cheese until smooth; add sour cream and confectioners' sugar and mix until creamy. spread the cream cheese mixture over the set gelatin.
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