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Saturday, January 16, 2016

cranberry salad i

Ingredients

  • Servings: 10
  • 1 pound fresh or frozen cranberries
  • 8 ounces miniature marshmallows
  • 2 cups white sugar
  • 1 (20 ounce) can crushed pineapple with juice
  • 1 banana, peeled and sliced
  • 1 cup whipped cream

Recipe

    Preparation Time: 10 mins Ready Time: 12 hrs 10 mins

  • if using frozen cranberries let thaw before using. in a food processor or blender grind the cranberries. add the sugar, crushed pineapple and marshmallows. let mixture stand overnight.
  • just before serving stir in the sliced banana and whipped cream.

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