Ingredients
- Servings: 1
- 1/2 cup red vinegar
- 11 tablespoons extra-virgin olive oil
- 1 tablespoon hoisin sauce
- 1 tablespoon honey
- 1/4 teaspoon minced garlic
- salt and ground black pepper to taste
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- whisk the red vinegar, olive oil, hoisin sauce, honey, garlic, salt, and pepper together in a bowl. store in refrigerator. shake well before use.
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