Pesto Surprise

Ingredients

• Servings: 10
• 1 (12 ounce) package farfalle (bow tie) pasta
• 1 (.6 ounce) package zesty italian-style salad dressing mix
• 12 cherry tomatoes
• 1 (8 ounce) can artichoke hearts, drained and chopped
• 2 (2.25 ounce) cans chopped black olives, drained
• 1 (2.25 ounce) can sliced green olives, drained
• 6 ounces shredded parmesan cheese
• 3 tablespoons pesto

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 35 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; rinse with cold water and drain.
• prepared zesty italian dressing according to package directions.
• in a large bowl, toss together pasta, tomatoes, artichoke hearts, black olives, green olives and cheese. pour dressing over all, add pesto, and stir until evenly coated. refrigerate or serve immediately.