Chickpea Salad With Red Onion And Tomato

Ingredients

• Servings: 4
• 19 ounces garbanzo beans, drained
• 2 tablespoons red onion, chopped
• 2 cloves garlic, minced
• 1 tomato, chopped
• 1/2 cup chopped parsley
• 3 tablespoons olive oil
• 1 tablespoon lemon juice
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Ready Time: 2 hrs 10 mins


• in a large bowl, combine the chickpeas, red onion, garlic, tomato, parsley, olive oil, lemon juice and salt and pepper to taste. chill for 2 hours before serving. taste and adjust seasoning. serve.