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Sunday, July 24, 2016

Cranberry Gelatin Mold

Ingredients

  • Servings: 12
  • 1 (6 ounce) package cranberry flavored jell-o® mix
  • 1 (16 ounce) can whole cranberry sauce
  • 1 (6 ounce) package lime flavored jell-o® mix
  • 8 ounces cream cheese, softened
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 cup chopped walnuts

Recipe

  • prepare cranberry gelatin according to directions. pour into a 9x13 inch dish. stir in cranberries. refrigerate for at least 4 hours or until set.
  • prepare lime gelatin according to directions. allow to cool slightly, and then blend in cream cheese. mix in pineapple. slowly layer over cranberry gelatin. allow to set for at least 4 hours.
  • just before serving, spread on whipped topping and sprinkle with chopped walnuts.

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