Chicken

Ingredients

• Servings: 6
• 2 (10.75 ounce) cans condensed cream of chicken soup
• 1 cup mayonnaise
• 1/4 cup dry
• 1 pinch grated nutmeg
• 2 (10 ounce) packages frozen whole green beans, thawed
• 4 cups cooked chicken breast, torn into large pieces
• 1/2 cup grated parmesan cheese
• paprika for sprinkling

Recipe

Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch glass baking dish with cooking spray.
• stir together the soup, mayonnaise, , and nutmeg. layer half of the green beans into the prepared baking dish. spread with half of the chicken, half of the sauce, and half of the parmesan cheese; then repeat the layers. sprinkle the top with a little paprika.
• bake in preheated oven until the parmesan cheese has turned golden brown, and the casserole is hot, 45 to 60 minutes.