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Saturday, May 30, 2015

French Style Bacon & Spinach Potato Salad

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 6 -8 slices bacon
  • 2 garlic cloves, finely minced
  • 2 cups fresh spinach, roughly chopped
  • 1 (20 ounce) package simply potatoes diced potatoes with onion
  • 2 tablespoons olive oil
  • 2 tablespoons wine vinegar
  • 1 tablespoon dijon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1 tablespoon fresh thyme
  • 3 green onions, chopped

Recipe

  • 1 cook the bacon in a large sauté pan until just crispy, remove and let drain on paper towels. pour from the pan all but one tablespoon of the bacon drippings.
  • 2 to the pan, add in the minced garlic and let cook for one minute over medium heat. add in the fresh spinach and simply potatoes diced potatoes with onion; cook, stirring often until spinach is just wilted and potatoes are warmed, about 3-5 minutes.
  • 3 in a large bowl whisk together olive oil, dijon mustard, wine vinegar, salt, pepper, and fresh thyme until it comes together as a dressing. add in the spinach-potato mixture, fresh green onions, and crumble in the bacon. toss gently to combine. serve and enjoy!

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