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Saturday, May 30, 2015

Cucumber Mustard And Dill Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 2 teaspoons wine vinegar
  • 2 teaspoons dijon mustard
  • 1/2 teaspoon salt (to taste)
  • 1 1/2 teaspoons sugar
  • 1 tablespoon mild olive oil
  • 1 large seedless cucumber, peeled (usually plastic-wrapped, 1 lb)
  • 2 tablespoons chopped fresh dill

Recipe

  • 1 whisk together vinegar, mustard, salt, and sugar in a bowl, then add oil in a slow stream, whisking.
  • 2 halve cucumber lengthwise and remove seeds with a small spoon, then cut halves crosswise into 1/8-inch-thick slices.
  • 3 add cucumber and dill to vinaigrette, tossing to coat.

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