Creamy Mustard Dressing

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 hard-cooked eggs, mashed with a fork while still warm
• 1/2 teaspoon salt
• 1 1/2 teaspoons unbleached sugar
• 1 tablespoon fresh coarse ground black pepper (read *note)
• 1 garlic clove, finely minced
• 1/2 cup extra virgin olive oil
• 1 tablespoon dijon mustard
• 5 tablespoons heavy cream
• 1/4 cup red wine vinegar

Recipe

• 1 *note: i have a sneaky suspicion that this might be a typo because i used 1 [teaspoon] coarse black pepper and not 1 tablespoon. test at your own risk if using the larger amount.
• 2 {{{one ingredient at a time}}} and in order given, thoroughly blend all other ingredients into mashed eggs.
• 3 when blended, whisk until smooth.
• 4 cover and refrigerate until ready to serve.
• 5 i prepared this dressing several hours in advance for best flavor.