Hundred Dollar Salad

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 3 ounces lemon jell-o gelatin
• 3 ounces lime jell-o gelatin
• 2 cups water
• 20 ounces crushed pineapple
• 23 large marshmallows
• 16 ounces small curd cottage cheese
• 8 ounces cool whip
• 1 cup pecans, chopped

Recipe

• 1 bring 2 cups water to a boil. dissolve jellos and boil for 2 minutes. add pineapple and boil 3 minutes. remove from heat.
• 2 add 23 large marshmallows (don't know why it has to be exactly 23 but that is what mom does). dissolve. cool until partially set.
• 3 add cottage cheese, whipped cream and chopped pecans. pour into 13x9x2 pan. chill until well set.