Fresh Corn Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 4
• 5 ears corn, husks and silk removed
• 2 limes, juice of
• 1 (8 ounce) package cherry tomatoes, halved
• 1/2 cup extra virgin olive oil
• 1 (4 ounce) package feta cheese, crumbled
• 2 tablespoons red onions, minced
• 2 teaspoons cumin
• 3 tablespoons cilantro, finely minced
• 1 tablespoon chili powder

Recipe

• 1 in a large bowl, combine chili powder, cumin and lime juice.
• 2 slowly add olive oil and combine thoroughly.
• 3 with sharp knife, remove corn kernels from cob and set cob aside.
• 4 add kernels, onion, tomatoes, and feta cheese to mixture.
• 5 "milk" the cob by rubbing the blunt edge of a knife or spoon on the stripped cob and add to mixture.
• 6 toss mixture well.
• 7 garnish with fresh cilantro and season with salt and pepper, if desired.