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Wednesday, April 29, 2015

Jello Holiday Salad

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 12
  • 1 (3 ounce) package cherry gelatin
  • 3/4 cup boiling water
  • 1 (15 ounce) can whole berry cranberry sauce
  • 1 (6 ounce) can crushed pineapple
  • 1 1/2 pints sour cream
  • 2 (3 ounce) packages raspberry gelatin powder
  • 1 1/2 cups boiling water
  • 2 (10 ounce) packages frozen raspberries, thawed

Recipe

  • 1 mix cherry gelatin with 3/4 cup boiling water. stir until well dissolved.
  • 2 add cranberry sauce and pineapple. stir. pour mixture into a 13 by 9 pan. chill until firm.
  • 3 spread sour cream over the hardened gelatin.
  • 4 mix raspberry gelatin with remaining boiling water (1 1/2 cups). add thawed raspberries. chill until partially set. then pour over sour cream layer and chill until firm.

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