Ingredients
- Servings: 16
- 3/4 cup honey
- 1/3 cup ketchup
- 1/3 cup cider vinegar
- 1/3 cup chopped onion
- 3 garlic cloves, minced
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon celery seed
- 3/4 cup vegetable oil
Recipe
- 1 in a blender or food processor, combine the first eight ingredients; cover and process until blended. while processing, add oil in a steady stream. process until thickened. store in the refrigerator.
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