Jello Salad
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- 6 ounces sugar-free strawberry gelatin
- 2 cups water, divided
- 6 ounces light non-dairy whipped topping
- 2 cups canned pineapple, drained
- 1 large banana, sliced
Recipe
- 1 mix strawberry-banana gelatin according to package directions. let set in the icebox until almost set (jelled), but not quite (about 1 to 1-1/2 hours).
- 2 add the pineapple to your gelatin. now, peel and slice your banana in your jello and mix.
- 3 add 6 oz of nondairy whipped topping (about 3/4 of a container)to your jello and fold.
- 4 return jello mixture to your icebox and let it finish setting up.
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