Healthy Greek Style Chicken Tacos
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1/2 cup greek yogurt
- 1 gherkin, finely diced
- 2 tablespoons black olives, pitted and sliced
- 2 garlic cloves
- 1/2 teaspoon lemon juice
- 1 teaspoon olive oil
- 1/4 teaspoon dill, dried
- black pepper, to taste
- 4 large taco shells
- 250 g cooked chicken, diced
- 1 large tomato, sliced into 8 pieces
- 1 cup mixed salad green (loosely packed)
- 50 g feta, crumbled
Recipe
- 1 mix together all sauce ingredients well in a medium bowl. this may be prepared and refrigerated in advance but remove 10 minutes or so before serving. the flavours will blend better if you do it in advance.
- 2 when ready to serve warm up taco shells for 10 minutes or so as per directions on pack.
- 3 place two tomato slices and a few slices of lettuce in each shell.
- 4 stir the diced chicken through the sauce and stuff each shell with equal amounts.
- 5 top each with the crumbled feta and serve.
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