Grandma's Tuna Macaroni Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 2 cups uncooked elbow macaroni
- 1 can tuna in water, drained
- 1/2 cup grated cheddar cheese
- 3/4 teaspoon salt
- 1 teaspoon dried onion flakes
- 1/2 cup chopped celery (optional)
- 3/4 cup good mayonnaise (best foods, helmann's, or vegenaise)
Recipe
- 1 cook macaroni according to package directions and let cool.
- 2 mix in the other items well, adding mayo last.
- 3 chill well before serving.
- 4 when i make this, i omit the celery, add more dried onion, and add a little curry powder and garlic powder and cayenne.
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