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Monday, May 25, 2015

Hot Wings And Blue Cheese Dip

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

  • Servings: 28
  • 4 teaspoons balsamic vinegar
  • 2 teaspoons granulated sugar
  • 1/4 cup hot pepper sauce
  • 1 lb whole chicken wings or 1 lb whole chicken drummettes
  • 1/2 cup light salad dressing or 1/2 cup mayonnaise
  • 1/4 cup crumbled blue cheese
  • 1 tablespoon lemon juice
  • 1/4 teaspoon onion powder
  • 1 tablespoon garlic powder
  • 1/2 teaspoon worcestershire sauce
  • 1/2 cup sour cream

Recipe

  • 1 combine first 4 ingredients in small cup.
  • 2 stir.
  • 3 discard tip and cut wings apart at joints.
  • 4 brush sauce over both sides of chicken pieces.
  • 5 place pieces in 3 1/2 quart slow cooker.
  • 6 cover, cook on low for 7 to 8 hours or on high for 3 1/2 to 4 hours until tender.
  • 7 serve from slow cooker.
  • 8 makes about 28 pieces of wing or 18 drumettes.
  • 9 blue cheese dip: combine all seven ingredients in a bowl; beat until smooth.
  • 10 makes 1 1/8 cups.
  • 11 serve with wings.

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