How To Sprout Lentils
Total Time: 72 hrs 5 mins
Preparation Time: 5 mins
Cook Time: 72 hrs
Ingredients
- 1/2 cup lentils (i use brown lentils)
- 2 cups water
Recipe
- 1 place lentils in a quart jar and cover with 2 cups water .
- 2 cover the top of the jar with cheesecloth(sometimes i use a clean thin washcloth) and secure with a rubber band.
- 3 let sit in water overnight(12 hours).
- 4 the next day drain off water.
- 5 rinse and drain once or twice daily and keep out of sunlight.
- 6 on the third day (some people wait till the 4th) you will have sprouts with about a 1/4-1/2" tail on them. they are ready!
- 7 place in glass jar or plastic jar or bag.
- 8 they shouldn't be too wet. i use the jar that i used to sprout with.
- 9 keep in fridge.
- 10 use on salads, as a snack, in stir fries, ground up in spreads. when i'm halfway through the jar i start a new one. enjoy!
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