Jack Horner Prune Cake

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 1 cup prune, pitted and cut up
• 1 cup boiling water
• 2 cups sifted flour
• 1 1/2 cups sugar
• 1 1/4 teaspoons baking soda
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 1 teaspoon and clove
• 1/2 cup salad oil
• 1 cup chopped nuts (i use pecans)

Recipe

• 1 pour boiling water over the prunes and let stand for 2 hours.
• 2 sift the dry ingredients together.
• 3 add the prune mixture and all other ingredients.
• 4 blend throughly for about 1 minute.
• 5 beat at medium speed fro 2 minutes (300 strokes by hand).
• 6 pour into a greased and floured pan.
• 7 tube pan 350 for 1 hour.
• 8 jelly roll pan 350 for 35 minutes.
• 9 cup cakes 400 for 20-25 minutes.